Then we remembered it was possible to make our slow cooker do all of the cooking for us. Two of our favorite things in life?

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You don’t need to fully cook the ground beef before it goes into the slow cooker; just cook it enough to “set” the shape of the crumbles. To end up with super-succulent pork, don't overcook the chops in the pan before adding to the slow cooker.

Leaving the peels on the sweet potatoes has three benefits: Prep is faster, you add more fiber, and the potatoes hold their shape better after the 7-hour simmer. Get the chili started in the morning and keep warm in the slow cooker while you're out. Pair it with a slaw or kale side salad and crusty whole-grain bread for a light, satisfying dinner. 20 Clean-Eating Recipes You Can Make in Your Slow Cooker, 50 Salmon Recipes to Make for Breakfast, Lunch and Dinner. Many slow cooker ingredients rely on heavily processed ingredients, like cream of mushroom soup to create silky sauces, but those convenience products are loaded with sodium, fat, and mystery ingredients. It’s about time you invested in a spiralizer. Does this look like it came out of a Crock-Pot? Juicy, seared pineapple: It’s what’s for dinner. Cooking Light is part of the Allrecipes Food Group. Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less), View Recipe: Slow Cooker Beef-and-Barley Stew, View Recipe: Slow Cooker Beef-and-Sweet Potato Chili, View Recipe: Slow Cooker Chicken, Bacon, and Potato Soup, View Recipe: Slow Cooker Pork Chops with Mushrooms and Carrots, View Recipe: Slow Cooker Beef Lettuce Wraps with Quick Pickles, View Recipe: Slow Cooker Beef and Cabbage With Potatoes and Carrots, View Recipe: Slow Cooker Chicken with 40 Cloves of Garlic, View Recipe: Slow Cooker Chicken Tikka Masala, View Recipe: Slow Cooker Barbacoa Brisket. Create one here. Traditional Mexican barbacoa involves wrapping meat in banana or avocado leaves and slowly cooking it over hot coals, partially steaming the meat to tender perfection. If you can't find hulled barley, you can try wheat berries, whole-grain farro, rye berries, or Kamut instead. The slow cooker gently coaxes out delicious flavors from simple, hearty ingredients. However, these clean eating slow cooker recipes are loaded with fresh ingredients, lean proteins, and whole grains. Eating healthy and being lazy. Calling for a mixture of beans and hominy, this recipe boasts bold, rich flavor, something that can often be dulled in a slow cooker.

From slow-cooked pull-apart pork for tacos to perfectly seasoned stews, clean eating slow cooker recipes are the perfect solution for a busy weeknight dinner. this link is to an external site that may or may not meet accessibility guidelines. Just a couple of minutes per side will be enough to achieve nice color. You have permission to eat with your hands. I am not currently subscribed to PureWow.com, so please subscribe, I am already subscribed to PureWow.com, let me tell you the email address I used to subscribe, Please accept the terms and privacy statement by checking the box below. Photo: Brian Kennedy, Credit: Never created a password? Pile on those good-for-you green toppings. Photo: Brian Woodcock. Use a large 5- to 7-quart slow cooker to accommodate all six portions of salmon. Join Active Pass to get Clean Eating magazine, access to exclusive content, thousands of training plans, and more. Dinner will be ready with just a touch of a button. Credit:

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For tacos, serve the saucy barbacoa in tortillas with green and red onion, cilantro leaves, jalapeño slices, and fresh lime wedges. This soup is perfect for ushering in fall: It's hearty enough for the beginning of soup season, yet brothy and veggie-packed so that it doesn't feel too heavy. Coconut milk kicks butter and heavy cream in the butt. All rights reserved. The low, even heat of the slow cooker helps flavor powerhouses like miso, sesame oil, and soy sauce impart tenderizing moisture, umami depth, and savory personality to common pot roast.

Sign up to receive recipes, cooking tips and the latest kitchen product reviews in your inbox! Sadly, they’re often mutually exclusive because, well, takeout. Cooking Light may receive compensation for some links to products and services on this website. Sign up for PureWow to get more ideas like these (It’s free!). Savory, fork-tender beef is brightened with summery crunch from pickled veggies. Make a double batch; thank yourself later. Here's a showstopping feast of beef, cabbage, carrots, and potatoes. The key to making clean eating recipes in a slow cooker is to use whole foods as ingredients. Our rich and brothy seafood stew keeps prep time to a minimum while maxing out savory flavor.

We love the heat level in this slow cooker take on tikka masala to fend off winter chill. Go with hulled, whole-grain barley here, and skip quick-cooking pearl barley; the latter isn't whole grain, and it will cook to mush over the long simmering time. Robust chili powder, cumin, and cayenne pepper are tamed and balanced by sweet potatoes. Any ramen lover will tell you—it's all about the broth. Elegant enough to serve at your next dinner party. (Rhetorical question.). Serve with Cheesy Jalapeno-Sour Cream Corn Muffins (next slide). Are you sure you want to remove this item from your Recipe Box? Slow Cooker Chicken, Bacon, and Potato Soup, Slow Cooker Pork Chops with Mushrooms and Carrots, Slow Cooker Beef Lettuce Wraps with Quick Pickles, Slow Cooker Beef and Cabbage With Potatoes and Carrots, Slow Cooker Chicken with 40 Cloves of Garlic. Tender thighs, and creamy red potatoes simmer to perfection in rich, aromatic jus.

Smaller 21/2- to 3-quart slow cookers can be used but will only accommodate four fillets. White meat can dry out after a long haul in the slow-cooker, so we opt for bone-in thighs to guarantee optimal flavor and succulence. Photo: Hector Sanchez, Credit: Credit:

Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? This soup is great for freezing, as it thaws and reheats beautifully. This slow cooker version replicates the flavors and a bit of that traditional method: Chipotle chiles, ground cumin, and oregano offer bold, smoky flavor, and the beef brisket steams to tenderness as it cooks gently in the slow cooker. If the spice kick is too much for your family, you can cut the red pepper down by half without losing any of the dynamic flavor layers.

A full-plate dinner simmers to saucy, savory perfection in the slow cooker. We've rounded up plenty of tasty recipes that can easily be prepped with fresh veggies and lean meats -- all made in a crock-po t. Using bone-in center cut pork chops results in a juicier, more flavorful dish.

Take the salty, processed ingredients out and bingo—nutritious food with no effort. Make prep esier with prepeeled garlic, and pretty-up the platter with lemon slices and thyme sprigs. If you’d like to change things up, try parsnips in place of the sweet potatoes; they have a similar sweetness and earthier flavor and won’t fall apart after cooking for an extended time. Either baby red, Yukon Gold, or fingerling potatoes will work well here, as they'll maintain their shape nicely during cooking.

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